WHOLE SQUID
Frozen on board. Jig-caught.
Sizes / Classification
SSS : until 100grs
SS : 101 a 200grs
S : 201 a 300grs
M : 301 a 400grs
L : more of 401grs
Frozen on board. Jig-caught.
SSS : until 100grs
SS : 101 a 200grs
S : 201 a 300grs
M : 301 a 400grs
L : more of 401grs
Frozen on board. Jig-caught.
VS : 18 a 23cm
VM : 24 a 28cm
VL : more of 29cm
No beak, no eyes. Jig-caught. Frozen on board or processed and frozen in on-land plant.
T+ : U - 80 gr
T- : 80gr. - UP
Processed and frozen in on-land plant.
VP0 : until 15cm
VP1 : 16 a 20cm
VP2 : 21 a 25cm
VP3 : more of 26cm
Processed and frozen in on-land plant.